Our Story

Mario Tibaldi founds LIFE (Lavorazione Importazione Frutta Essiccata) at Sommariva Perno (Cuneo)

1940

1st company reorganisation. Originally a wholesale distributor, the company becomes a manufacturer

1970

LIFE 2.0 - Following its success on the Italian and European markets, the company continues to grow, with new rehydration and roasting/salting plants

2000
1960

Led by Mr Tibaldi, LIFE fine-tunes its methods of processing and drying local fruit

1980

With the next generation, the company prepares to seek out sales channels in Italy and Europe

2020

Today LIFE boasts 12 production lines, three of which were installed in partnership with the Fondazione Umberto Veronesi and Slow Food

Mario Tibaldi founds LIFE (Lavorazione Importazione Frutta Essiccata) at Sommariva Perno (Cuneo)

1940
1960

Led by Mr Tibaldi, LIFE fine-tunes its methods of processing and drying local fruit

1st company reorganisation. Originally a wholesale distributor, the company becomes a manufacturer

1970
1980

With the next generation, the company prepares to seek out sales channels in Italy and Europe

LIFE 2.0 - Following its success on the Italian and European markets, the company continues to grow, with new rehydration and roasting/salting plants

2000
2020

Today LIFE boasts 12 production lines, three of which were installed in partnership with the Fondazione Umberto Veronesi and Slow Food

   

We work with passion and professionalism to bring you the pleasure of dried fruit and nuts every day.

Life is a modern company with strong links to its history and its extraordinary homeland between the Roero and the Langhe. Every day we draw on the energy and experience of the people who work with us. Every aspect of the production chain, from sourcing the best products to packaging, is based on meticulous quality control. And most of all, we preserve their flavours and properties, so that we can give you the best, every time.

 

 

Our certifications

certificazioni

 

 

 

A few numbers

 

numeri 

 

 

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